On Tuesday, one of my classmates made this tasty dessert that consisted of mini pastry shells, Nutella mousse, and bananas foster on top. When I heard they were using Nutella, I was instantly excited. Nutella is one of the yummiest treats ever. Some one introduced it to me years ago, and I'm so happy they did. It is especially yummy on honey wheat pretzels.

Anyways, back to the Nutella mousse. I had to ask how they made it. I was surprised how simple it was. All you have to do is beat heavy cream with a little bit of confectioners' sugar until it turns into whipped cream. Then add Nutella. Instant yumminess!!!
After class today, I was craving Nutella like no other. I didn't have class tonight because the professor was out of town, so I came straight home, dropped my stuff, and went to the supermarket. Nutella was the first item in my basket. I also bought strawberries, apples, broccoli, potatoes, chicken, ground beef, milk, and heavy cream (for the mousse of course).
Once my basket was too heavy for me to carry, I checked out and walked back home. I put everything away, except for the Nutella and heavy cream, grabbed the confectioners' sugar, threw everything into the mixer, and viola!!! Nutella mousse. Ahhhh, it is delicious. I quickly put it in the refrigerator so I wouldn't eat all of it at once, and I've been slowly nibbling on it all night. Mmmmmmmm, yummy :)